Restaurant Shift Lead
Company: Qdoba
Location: Salem
Posted on: February 26, 2026
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Job Description:
Job Description Job Description RESTAURANT SHIFT LEAD POSITION
SUMMARY: A brand new QDOBA is coming to Salem and we're hiring our
Shift Leads NOW The Restaurant Shift Lead at QDOBA is responsible
for executing restaurant operations, in conjunction with the
General Manager. The Restaurant Shift Lead follows standard
operational procedures for living the QDOBA Brand Values and
helping the brand thrive. Focus is on influencing guest-centric
culture that consistently delivers excellent guest service and food
quality while ensuring compliance with policies, procedures, and
regulatory requirements. At QDOBA, we bring flavor to peoples’
lives. This means we highly value the diversity, and flavor, our
employees bring to the table. Pay Range: $17 - $21 per hour
including hourly tip pool Benefits: Free Shift Meals and Employee
Discounts Medical, Dental, & Vision for eligible employees PTO
(including vacation and sick where eligible) Tuition reimbursement
KEY DUTIES/RESPONSIBILITIES: Maintains brand image by ensuring
restaurant cleanliness, maintenance, and excellent service. Treats
all team members with respect and dignity. Follows company
guidelines and executes protocols for daily activities to achieve
excellence in restaurant operational performance. Encourages
restaurant teams to consistently deliver excellent guest service
and food quality in adherence with brand systems, procedures, and
food safety requirements to provide a craveable guest experience.
Work with other team members to deliver long term sales growth
initiatives designed to drive profitable sales growth. Reviews,
practices, and modifies as needed to continuously improve the guest
experience. Supports General Manager to Identify and train internal
candidates for Shift Lead positions. Assist in the training, of
employees and ensures operations are executed per company
operational standards. Interacts with guests and the community;
responds to guest questions, concerns, and complaints in a timely
and professional manner to ensure positive resolution and guest
recovery. Promptly escalates concerns to the General Manager.
Assists the General Manager in using management information tools
to analyze restaurant operational and financial performance. Helps
identify trends and assist actions for improvement. Monitors costs
and adherence to budget and restaurant goals. Complies with all
State and Federal labor laws and regulations. The Restaurant Shift
Lead will help to support the company by maintaining an outstanding
work environment through positive attitude, hospitality to guest
and teammates and excellent operational performance. QUALIFICATIONS
: Education: High school diploma or equivalent required; age
requirements may apply in order to remain in compliance with State
and Federal laws. Must be at least 18 years old. Experience: 6
months of restaurant operations experience.
Skills/Knowledge/Abilities Must complete Shift Lead training
classes, and in certain states, must be ServSafe certified. Ability
to communicate in English is required, Spanish comprehension is
helpful. Fundamental reading, writing, math and computer/POS skills
are required. Must have access to adequate transportation. Physical
Requirements: May be required to reach, bend, stoop, climb, and/or
lift up to 50 pounds. May be required to operate/access equipment
at standard heights while walking or standing during entire shift.
Must be willing to work a variety of shifts, sometimes exceeding
beyond eight hours, based on operating hours. Must be able to work
weekends and holidays. REASONABLE ACCOMMODATION: North Fork Fresh
Mex LLC Qdoba and its affiliates will make reasonable
accommodations to allow a qualified individual with a disability to
enjoy equal employment opportunities and to perform the essential
functions of the job. This position description should be applied
accordingly. QDOBA takes pride in carefully selecting talented
people and mixing them together to discover amazing flavors. We
value the diversity that all our employees bring to the table and
the new flavors they bring to our team. Employment decisions and
rewards recognize job accountabilities, business needs, and
performance merit without regard to age, gender, race, religious
affiliation, Veteran status, sex, gender identity, sexual
orientation, disability, or any other protected classification
recognized by applicable federal, state, or local law. Privacy
Policy: https://www.qdoba.com/privacy
Keywords: Qdoba, Winston-Salem , Restaurant Shift Lead, Hospitality & Tourism , Salem, North Carolina